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Yoki Corn Farofa 400g

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SKU: YOKIFAROMIL400 Categories: , Tag: Brand:

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Yoki Corn Farofa 400g, seasoned and ready to serve. Produced with corn flakes, garlic, onion and spices. Contains SOYA and may contain MUSTARD, TRACES OF GLUTEN AND WHEAT.

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Yoki Corn Farofa 400g — Seasoned and Ready to Serve

Yoki Corn Farofa 400g is a seasoned Brazilian farofa produced with corn flour flakes, vegetable fat, garlic, onion, chives and spices.

With a crispy texture and savoury flavour, it can be served as an accompaniment to rice, beans, meat, barbecue, eggs, vegetables and other Brazilian cuisine dishes.

The 400g pack is suitable for family meals, barbecues, gatherings and everyday cooking.

Available at Viva o Sabor, with delivery in the Netherlands and selected European countries. Check at checkout for availability and delivery time to your address.

Main features

  • Seasoned corn farofa: prepared with corn flour flakes and spices.
  • Ready to serve: can be used directly as an accompaniment.
  • Crispy texture: suitable as an accompaniment to different dishes.
  • 400g pack: suitable for family meals and barbecues.
  • Brazilian product: manufactured by Yoki.
  • Produced from genetically modified corn: as declared on the European label.

What is corn farofa?

Farofa is a traditional accompaniment in Brazilian cuisine. It can be prepared with cassava flour or corn flour and combined with fat, seasonings, herbs and other ingredients.

Yoki Corn Farofa is produced with corn flour flakes and comes already seasoned, and can be served directly with hot dishes or used as a base for personalised preparations.

Ingredients

Corn flour flakes*, vegetable palm fat, garlic paste, salt, onion, chives, corn flour enriched with iron and folic acid*, calabrian chilli pepper, black pepper, cumin, flavourings and colourings: annatto extract and bixin base (SOYA).

*Produced from genetically modified corn.


Ingredients translated from the European label applied to the product packaging.

Allergens

CONTAINS SOYA.

May contain MUSTARD.


Always read the ingredient list and warnings on the packaging received before consumption. The composition may be changed by the manufacturer.

Information on genetically modified organisms

This product is produced from genetically modified corn, as declared on the European label.

This information refers to the production method of the raw material and does not constitute a nutritional or health claim.

Nutritional information

Average nutritional values per 100g, as declared on the European label.

Nutritional information Per 100g
Energy 1,169kJ / 278kcal
Fat 7.9g
Of which saturates 3.4g
Carbohydrate 45g
Of which sugars 2.1g
Fibre 2.1g
Protein 5.6g
Salt 0.96g


Source: product European label. The values shown correspond to the nutritional declaration printed on the packaging.

How to serve

Yoki Corn Farofa can be served directly as an accompaniment. Place the desired amount alongside the main dish or use it to finish different preparations.

With rice and beans

Serve a portion of farofa alongside rice, beans, meat, chicken, egg or vegetables.

With barbecue

Use as an accompaniment to grilled meats, sausages, roasted vegetables and vinaigrette.

Personalised farofa

Warm briefly in a frying pan and add ingredients of your choice, such as onion, fully cooked egg, herbs or vegetables.

In fillings and finishes

Can be used to add texture to stuffed vegetables, roasted meats and other savoury preparations.

Storage

Store in a dry, cool place, protected from direct light, moisture, strong odours and sources of contamination.

After opening the package, keep the product well sealed and use clean and dry utensils.

Frequently asked questions

What is Yoki Corn Farofa?

It is a seasoned Brazilian farofa produced mainly with corn flour flakes, vegetable fat, garlic, onion, chives and spices.

Is Yoki Corn Farofa ready to serve?

Yes. It can be served directly as an accompaniment or warmed and combined with other ingredients.

How to consume corn farofa?

It can be served with rice, beans, meat, barbecue, eggs, vegetables and different savoury dishes.

Which allergens are present?

The product contains SOYA and may contain MUSTARD.

Does Yoki Corn Farofa contain gluten?

Although Corn Farofa does not contain gluten, it is produced in the same location where foods containing GLUTEN and WHEAT are processed.

Does the product contain genetically modified corn?

Yes. The European label declares that the product is produced from genetically modified corn.

Is the farofa vegetarian?

The analysed ingredient list does not identify meat, fish, milk or eggs as ingredients. However, the product does not present, in the information available, vegetarian certification.

People following a strict vegetarian diet should check the current packaging or request confirmation from the manufacturer.

Do I need to cook the farofa?

No. The farofa can be served directly. Heating or adding other ingredients is optional.

Where to buy Yoki Corn Farofa in the Netherlands?

Yoki Corn Farofa 400g is available at Viva o Sabor, an online shop specialising in Brazilian products, with delivery in the Netherlands and selected European countries.

Product details

Product Yoki Corn Farofa
Brand Yoki
Type Seasoned corn farofa
Net content 400g
EAN / GTIN 7891095911448
Country of origin Brazil
Main ingredient Corn flour flakes
Allergens Contains soya; may contain mustard; MAY CONTAIN TRACES OF GLUTEN AND WHEAT.
Genetically modified corn Yes, as declared on the European label
Mode of consumption Ready to serve as an accompaniment
Responsible party indicated on European label Sucos do Brasil Productos Latino GmbH, Neuss, Germany
Storage Store in a dry, cool place protected from moisture


The images are merely illustrative. The packaging, design and certain information may be changed by the manufacturer. Always read the information on the packaging received before consumption.

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Additional information

Weight 0,4 kg

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