Organic Freeze-Dried Açaí 80g — 100% Pure, No Additives

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Organic Freeze-Dried Açaí Amazonas 80g — 100% Pure, No Carriers or Additives.

The Organic Freeze-Dried Açaí Amazonas 80g is 100% pure açaí powder, produced by cold freeze-drying of the açaí berry pulp (Euterpe oleracea), sustainably harvested in the Brazilian Amazon between August and November. No carrier, no maltodextrin, no preservatives, no additives. EU Organic certified (DE-ÖKO-007) since 2005. Available at Viva o Sabor with fast delivery throughout Europe.

What Is Freeze-Dried Açaí?

Açaí is a purple/black berry that grows at approximately 25 metres in height on açaí palm trees in the Amazon (Euterpe oleracea). Freeze-drying removes water through sublimation at sub-zero temperatures — without heat — preserving the original nutritional and sensory quality of the pulp. It differs from spray-dried powder, which uses heat and a carrier (maltodextrin): freeze-dried product is 100% fruit, with no additions. The concentration ratio is 7:1 (7kg of fresh pulp purée → 1kg of powder).

In Dutch: Gevriesdroogd açaípoeder van AMAZONAS is 100% puur biologisch açaípoeder uit Brazilië — geen hitte, geen maltodextrine, geen toevoegingen. Biologisch gecertificeerd (DE-ÖKO-007). Hoog vezelgehalte (26g/100g). Ratio 7:1.

In English: AMAZONAS freeze-dried açaí powder is 100% pure organic açaí from the Brazilian Amazon — no heat, no maltodextrin, no additives. EU organic certified (DE-ÖKO-007) since 2005. High fibre content (26g/100g). Concentration ratio 7:1.

Key Benefits

• 100% pure — No carrier, no maltodextrin, no additives or preservatives
• Cold freeze-dried — Preserves nutritional and sensory quality without heat
• High fibre content — 26g per 100g (valid EU claim: minimum 6g/100g)
• Anthocyanins approx. 950mg/100g — Confirmed by HPLC analysis (Spec Sheet Nov 2025)
• EU Organic certified — DE-ÖKO-007, certified organic farming since 2005
• Gluten-free · Lactose-free · Vegan · GMO-free
• No added sugar · No flavourings · No colourings · No preservatives
• Origin: Brazilian Amazon — Manual harvesting, August to November

Composition and Nutritional Information

Ingredients: 100% Organic açaí powder (Euterpe oleracea). No carrier.

Gluten-free (<20mg/kg, EU Reg 828/2014) · Lactose-free · Vegan · GMO-free · No added sugar · No flavourings · No colourings · No preservatives · No sweeteners · Gelatine-free

Source: Official Amazonas Naturprodukte Spec Sheet, Art. 0011-111-B, Nov 2025. Verify against packaging label.

PRODUCT DETAILS

Note on Sustainability: Amazonas works directly with producers in the Brazilian Amazon. Manual harvesting between August and November. Organic certification verified throughout the supply chain, including suppliers. ISO 9001:2015 quality system with storage and dispatch partner.

Storage

Store in a cool, dry and ventilated location, below 25°C, protected from direct sunlight. Do not store alongside products with strong odours. Hygroscopic product — keep packaging tightly sealed. After opening, best consumed within 3 months.

HOW TO USE / RECIPES

Recommended Serving

5g per day (approximately 1 level tablespoon). The 80g package contains approximately 16 servings.

Dissolve in water, plant-based milk, yoghurt, smoothie or mix directly into cereals or muesli. To avoid lumps, mix first with a small amount of cold liquid (~25°C) to a smooth paste, then add the remaining liquid.

🥣 Açaí Bowl (1 serving | 5 min)

Ingredients:

• 5g (1 tablespoon) Amazonas açaí powder
• 250g Greek yoghurt (or plant-based yoghurt)
• 100g frozen red berries (blueberries, raspberries)
• ½ banana
• 30g granola or muesli (for topping)
• Honey or maple syrup to taste

Method:

1. Blend in a blender: açaí, yoghurt, berries and banana until creamy
2. Pour into a bowl
3. Top with granola, sliced banana, fresh berries and drizzle of honey
4. Serve immediately

🥤 Açaí Smoothie (1 serving | 3 min)

Ingredients:

• 5g Amazonas açaí powder
• 1 frozen banana
• 150ml plant-based milk (almond, oat, coconut)
• 100g strawberries
• 1 teaspoon honey (optional)

Method:

1. Dissolve the açaí in 2 tablespoons of plant-based milk to a paste
2. Add remaining ingredients to the blender
3. Blend until creamy and smooth
4. Serve cold immediately

🍮 Chia Pudding with Açaí (1 serving | 7 min + chilling)

Ingredients:

• 5g Amazonas açaí powder
• 20g chia seeds (2 tablespoons)
• 125ml almond or oat milk
• ½ mashed banana
• Topping: sliced banana, pumpkin seeds, blueberries

Method:

1. Mix açaí, chia, mashed banana and plant-based milk in a jar
2. Mix well with a spoon. Seal and shake vigorously
3. Chill for 1 to 8 hours (or overnight)
4. Top with toppings before serving

🍵 Açaí Latte (1 serving | 5 min)

Ingredients:

• 5g Amazonas açaí powder
• 200ml warm plant-based milk (~60°C — do not boil)
• 1 teaspoon honey or agave

Method:

1. Dissolve açaí in 1 tablespoon of warm milk to a smooth paste
2. Add remaining heated milk. Mix well
3. Sweeten to taste. Serve warm

Note: Do not mix with very hot water (>70°C) — may alter texture. Ideal temperature ~55-60°C.

FAQ

What is freeze-dried açaí? Powder produced by freeze-drying (freeze-drying) of the açaí berry pulp (Euterpe oleracea) from the Brazilian Amazon. Freeze-drying removes water through sublimation at sub-zero temperatures, without heat, preserving nutritional and sensory quality. The result is 100% pure powder, with no additives, no maltodextrin.

What is the difference between freeze-dried and spray-dried açaí? Freeze-dried: no heat, no carrier. 100% pure fruit. Spray-dried: uses heat and typically maltodextrin as a carrier — less concentrated product, lower purity. Amazonas 80g is freeze-dried = premium version.

How do I use açaí powder? Recommended serving: 5g per day (1 tablespoon). Dissolve in water, plant-based milk, smoothie, yoghurt. Mix first with a small amount of cold liquid to avoid lumps, then add the rest. Ideal in açaí bowls, smoothies, chia puddings, yoghurt, muesli.

How many servings does the 80g package contain? Approximately 16 servings (5g each), which is equivalent to approximately 2–3 weeks of daily consumption.

Does it contain gluten? No. Gluten-free, lactose-free, vegan, no added sugar, no preservatives.

Is Amazonas açaí organic? Yes. EU Organic certified since 2005. Sustainable production with family producers in the Brazilian Amazon.

Why can the powder have lumps or damp texture? Freeze-dried açaí contains naturally high fat content (49g/100g) which may cause slight dampness or small lumps. This is a natural characteristic of the product and does not indicate deterioration. To prevent: mix first with a small amount of cold liquid before adding the rest.

Where can I buy freeze-dried açaí in Europe? At Viva o Sabor (vivaosabor.com), with fast delivery throughout Europe.

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